- Salted Sardelle in olive oil ....... 30,00 kn
( 5 pieces, bread)
- Rice "FRUTTI DI MARE" ............ 40,00 kn
- Grilled Scampi, 1KG ............... 150,00 kn
( with parsley patato )
- Scampi "MAESTRAL", 1KG ........ 150,00 kn
( in tomato-wine sauce with parsley potatoes )
- Scampi on PARISH...................... 50,00 kn
( pomes frittes )
- Seeperch 1KG. ......................... 340,00 kn
( home-made side dish )
- Gilt- head 1KG. ........................ 280, 00 kn
( home-made side dish )
- Grooper 1KG. ........................... 280,00 kn
( home-made side dish )
- Other season fish 1KG. ............ 280,00 kn
( home-made side dish )
- Tunafish steak in capers sauce .60,00 kn
( boiled potatoes )
- Salmon steak in capers sauce .. 60,00 kn
( boiled potatoes )
- Grilled CALAMARI ( SQUIDS ) ..... 70,00 kn
( with parsley potato )
- Fried SQUIDS´ RINGS ................ 40,00 kn
( french fries )
- Fish fillet ON PARISH ................. 40,00 kn
( european hake, french fries )
- Boiled FISH 1KG. ......................280,00 kn
( home-made, boiled potatoes )
- "BRODETTO" 1KG. .................... 300,00 kn
( as required )
- "GREGADA" 1KG. ..................... 300,00 kn
( as required )
|
- Rump-Steak, 200G. ............................ 70,00 kn
( with baked filled patatoes)
- Beefsteak, 200G. ............................... 85,00 kn
( with baked filled patatoes)
- Rump-Steak "TYROL" ........................ 75,00 kn
( with fried onions and frnch fries)
- Rump-Steak "DUBROVNIK" ............... 75,00 kn
( in piquant sauce with green papper, boiled patatoes)
- Rump-Steak with CHAMPIGNONS ...... 75,00 kn
( in wine sauce with champignons, french fries )
- Rump-Steak "DIOCLETIAN" .............. 75,00 kn
( covered with ham and cheese all baked, baked filled patatoes)
- "MERRY DALMATIAN" ........................ 75,00 kn
( Rump-steak filled with ham and cheese, baked filled patatoes)
- Beefsteak "MEXICO" ......................... 90,00 kn
( in piquant sauce with green papper, boiled potatoes)
- Beefsteak "CROATIA"........................ 90,00 kn
( in wine sauce with champignons, french fries )
- Beefsteak "HVAR" ............................. 90,00 kn
( with ham, chease, asparagus, baked filled patatoes)
- Fillet "MIGNON" ................................ 90,00 kn
( in piquant sauce with mushrooms, rice)
- Steak Plate "DALMATINO" .............. 210,00 kn
( various steaks, rich garnish, for two persons)
- CHATEAUBRIAND ............................. 240,00 kn
( rich garnish, for two persons) |